01, June 2014
The Marvelous Sugar Baby : a thought provoking sugar sphinx by Kara Walker
I just saw Kara Walker's stunning sugar sphinx installation in Brooklyn called “A Subtlety or the Marvelous Sugar Baby , an Homage to the unpaid and overworked Artisans who have refined our Sweet tastes from the cane fields to the Kitchens of the New World on the Occasion of the demolition of the Domino Sugar Refining Plant.” [ read more ... ]
26, May 2014
Off The Grid : a friday night affair in San Francisco
Very high quality and gourmet street food carts , tents and food trucks have been appearing all over America and I have embraced this new food movement since the beginning, following certain well-known LA trucks parked at strategic spots . I am not talking about the "roach coaches" of dubious reputation that are found at most big public [ read more ... ]
21, May 2014
Canned sardine culture
I would rather eat a sardine from a can than a bowl of chocolate ice cream with melted fudge sauce.No really.....I promiseMy boyfriend and I eat canned sardines at least 3 times a week...of course I would rather eat them fresh , on a skewer like we do in Andalucia , but being practical, canned is a very good second [ read more ... ]